Regular price $8.00
Fresh spinach, carrots and tomatoes are used in this gluten-free macaroni. The gluten-free base is comprised of white rice, sweet brown rice, and faba bean flour. The faba bean give this pasta a firmer texture and higher protein than store-bought gluten-free pasta. Its light flavor and golden color makes it family friendly.
This pasta is great in Mac-N-Cheese or a colorful pasta salad.